Good Morning! I’m back from vacation and getting back into the swing of things! I was definitely operating on turtle time but now, it’s back to reality! I’m grateful to be able to spend time with my family and get away!

Today, I’m sharing a fun and easy recipe that you’ll want to make all year long! My Crazy Blonde Mississippi Chicken is made in the Slow Cooker and you simply want believe how delicious it is! With only 4 ingredients, it’s a snap to put together. You can serve it as is when it’s done, or you can serve it on Hawaiian Rolls with melted cheddar cheese for a really fabulous hors d’oeuvre. When I posted this recipe on Instagram, I had someone comment that they would be making this for their first tailgate party and I think that’s such a great idea. Just serve the chicken in the slow cooker along side Hawaiian Rolls with slices of cheese since you can’t melt the cheese (to make it easier to eat)! Either way you choose to serve my Mississippi Chicken, I promise you’ll love it!

When I made this recipe, it was gone in minutes…everyone loved it and my grandsons ate it like it was candy! I always say this, but if you’re looking for an easy crowd pleasing recipe, this is it!

Let me know what you think! Have a great day!