Weekday mornings are so busy…we’re running out the door and there isn’t much time to make breakfast! Weekends are another thing altogether! I love to make a big breakfast mid morning… guess you could call that brunch. We love a good Southern breakfast sometimes, with cheese grits, eggs, bacon and English muffins. Our other favorite is this Breakfast Frittata!

I decided to make this yesterday morning because we had fresh eggs that were just gathered on Thursday. Even though I really don’t love eggs on their own, I do love them in this frittata and these eggs are very special! I’m excited to eat another slice this morning…leftovers are delicious! Keep scrolling for the recipe! Enjoy!

I’m putting together some Valentine’s Day gift guides that I’ll be adding to LiketoKnow.it so be sure to follow me and check them out! Have a great Monday!