Miso Glazed Salmon with Bok Choy and Asparagus

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I found this amazing recipe for Miso Glazed Salmon with Bok Choy and Asparagus on Gwyneth Paltrow’s Goop website and made knew it would be amazing!  The sauce for this recipe is loaded with fresh ginger, white miso, toasted sesame seed oil and mirin, giving it a distinctly Asian flair!  All of her recipes are easy to make and always healthy.  Because the salmon and veggies are roasted on the same sheet pan, the cleanup is a breeze…there is absolutely no reason not to make this salmon ASAP!  I hope you enjoy!

Summer is a time when we all try to focus on eating clean and healthy food.  This recipe is so healthy and very satisfying.  For more healthy recipes, download my healthy eating e-book here!  Just scroll down and leave your email…it will go directly to your inbox!

 Let me know if you make this recipe!  Thanks for reading Crazy Blonde Life today!

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