When summer comes…it’s time to heat up the grill! Grilling doesn’t have to always be about meat! Veggies are amazing on the grill with delicious sauces as are homemade veggie burgers! It’s great to have an arsenal of vegetarian recipes for you or your guests.

Eating a vegetarian meal once a week can be very healthy while the health benefits of being mostly vegetarian are great and include:

Vegetarians are less likely to develop heart disease

Vegetarians have reduced cancer risk

Being Vegetarian may prevent type 2 diabetes

Vegetarians have lower blood pressure

Vegetarians have decreased asthma symptoms

Being vegetarian promotes bone health

Given all of these reasons, you might want to consider grilling a few vegetarian meals this summer! Here are a few great recipes to get you started!

The Best Easy Grilled Vegetables via Foodie Crush

Open Faced Pecorino Sandwiches with Pecorino Salsa Verde via Epicurious

Grilled Sweet Potatoes with Cherry Salsa via The First Mess

Garlic Butter Grilled Vegetable Pizza via Two Peas & Their Pod

Glazed Tofu Sandwiches with Jicama Slaw via Epicurious

Grilled Pesto Zucchini Stuffed with Tomatoes and Orzo via Half Baked Harvest

Grilled Corn, Mushroom and Roasted Poblano Tacos with Chipotle Crema via How Sweet Eats

Grilled Black Bean Burgers via Sally’s Baking Addiction

Smores Pizza via Clean & Scentsible – Ok…I know this isn’t grilled but I couldn’t resist! My grandsons are going to love this and they can help me make it!

I love a good gadget and there are so many helpful tools to grill with these days…here are a few of my favorites!